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Our Story

We’ve come from a taco food business’ experience inherited from previous own family generations, with a vast experience in many food service areas.

We decided to continue that tradition by owning a Mexican Restaurant, offering the inherited taco tradition from our predecesors. We did start with several simple -but delicious!- recipes they taught us and their wish to continue with their tradition they dreamed about here in Norwalk, CT and looking for a business expansion in the near future.

Let’s talk about our beggings

Meanwhile I was working in different kitchen styles, my wife used to sell food from home just to family, friends and neighbors. A friend offers us a food truck and we did partner with him, and that’s how La Taqueria El Chino was born on June 2017.